Corporate Catering Menu
Corporate Catering Menu
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Substantial Canapés - served hot ($10 per person, $18 for 2)
Substantial Canapés - served hot ($10 per person, $18 for 2)
Salt & pepper squid with smashed crispy potatoes and citrus aioli
Moroccan lamb tagine with coriander, couscous and eggplant
Beer-battered barramundi with chips and smoked tomato aioli
Mexican pork taco with pico de gallo, pickled cabbage and cheese
Sticky glazed pork with rice noodles or bánh mì salad
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Cold Canapés ($5 each)
Cold Canapés ($5 each)
Crispy tortilla cups with spicy black bean salsa and guacamole
Tasmanian smoked salmon on wonton with pickled onion and chilli mayo
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Hot Canapés ($5 each)
Hot Canapés ($5 each)
$5 Wasabi-coated lamb with baba ghanoush and flatbread
$5 Tandoori chicken skewers with minted yoghurt
$5 Coconut prawns with mango chilli dipping sauce (GF, DF)
$7 Salmon skewers with fresh herbs and lemon butter (GF)
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Mixed Sandwiches ($8 each)
Mixed Sandwiches ($8 each)
White, multigrain, wholemeal and light rye breads, cut into four points.
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Assorted Wraps ($9 each)
Assorted Wraps ($9 each)
Light tortilla wraps filled with our signature fillings, cut into halves.
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Mini Ciabatta ($7.50 each)
Mini Ciabatta ($7.50 each)
Rustic mini rolls filled with our signature sandwich fillings.
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New York Mini Bagels ($8.50 each)
New York Mini Bagels ($8.50 each)
Chewy mini bagels filled with a selection of our signature sandwich fillings.
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Main Course Options ($45 per person)
Main Course Options ($45 per person)
Roast chicken supreme with potato and parsnip purée, Madeira jus and charred broccolini
Roast duck breast with shiitake mushrooms, pumpkin purée and cherry jus
Beef eye fillet with broccolini, creamed potato and jus
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Dessert ($21 per person)
Dessert ($21 per person)
Selection available upon request.
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